This year I wanted to try something new – to make a wonky rooftop that you sometimes see on Fairy Houses (made for the garden, or such). But this one turned out not wonky enough, and it might be inhabited by a tiny tomtenisse! We can see lights twinkling from inside the house at night, and he has even made sure there is candy left around the house for any helpful nice child that might pass by…!
The roof shingles are made out of gingerbread. I just cut out strips about 1 cm wide, and then cut them using a ruler (not as a measuring device, but as cutting – it as a long edge so you can cut long stretches with it).
I decided to try to bake the roof parts using some cardboard to prop them up. This turned out to be quite unnecessary! If I do this kind of roof again, I’ll just bake the parts as they are and then prop them up on some support like this when they’re cooling.
Then I lay the shingles on the rooftop! …and noticed the house was looking less wonky. I had used far too thick shingles, but there you go – you never know how a gingerbread house will turn out. Sometimes the dough rises a lot, and since I’m no baker or chemist I have no idea why that happens!
The house got some nice snow in the form of some icing sugar. And then the house was ready for its inhabitant to move in!